Intake commence in Sept/ Aug 2017
Study in Penang for the Australian SIT30816 Certificate III in Commercial Cookery (45 weeks) at CAC Academy and continue SIT40516 Certificate IV in Commercial Cookery, SIT50416 Diploma of Hospitality Management and SIT60316 Advanced Diploma of Hospitality Management in Adelaide, Australia being on International Student visa in Australia. Intake commence in end of August/September 2017.
SIT30816 Certificate III in Commercial Cookery
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SIT40516 Certificate IV in Commercial Cookery
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SIT50416 Diploma of Hospitality Management
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SIT60316 Advanced Diploma of Hospitality Management in Adelaide
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Full Time
Our Certificate in Professional Culinary Skills Course offer a broad range of learning enviroments which included the traditional lecture-tutorial interactive workshops , Kitchen and practical activities to all students.
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Full Time
Our Certificate in Pastry and Bakery Course offer a broad range of learning enviroments which included the traditional lecture-tutorial interactive workshops , Kitchen and practical activities to all students.
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Full Time
Our Diploma in Professional Chef Training Course offer a broad range of learning enviroments which included the traditional lecture-tutorial interactive workshops, kitchen and practical activities to all students.
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Full Time
Our Diploma in Pastry and Bakery Course offer a broad range of learning enviroments which included the traditional lecture-tutorial interactive workshops , Kitchen and practical activities to all students.
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